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Asian Pear Spaghetti Squash Pomegranate Salad

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Ingredients

1 spaghetti squash

2 Asian pears (sliced)

4 Tablespoons of pomegranate

1 cup of Candy walnuts

3/4 cup of sliced mushrooms

2 garlic cloves

2 chicken breast (if desired, but not needed)

Kosher salt

pepper

4 tablespoons of olive oil

1 tablespoon of butter

4 cups of arugula

1/2 cup of olive oil

2 tablespoons of Balsamic vinaigrette

1/4 tsp of pink Himalayan salt

Dash of pepper

2 teaspoons of lemon juice ( fresh squeezed)

Dash of granulated garlic

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