Cowboy Steak With Chimichurri Sauce

20 faves
More from this source
Simply Recipes
Nutrition per serving    (USDA % daily values)
CAL
723
FAT
175%
CHOL
77%
SOD
70%

Comments

Add a comment

Ingredients for 4 servings

1 2-lb "Cowboy Steak" (frenched beef rib steak)

Salt

Pepper

1 1/2 cups firmly packed fresh flat-leaf parsley, trimmed of thick stems

4-6 garlic cloves

3 Tbsps fresh oregano leaves

3 Tbsp red or white wine vinegar

3/4 cup olive oil

1 1/2 teaspoon sea salt

1/2 teaspoon red pepper flakes

1/4 teaspoon freshly ground black pepper

You might also like

Grilled Cowboy Ribeye With Creamed Swiss Chard...
Tyler Florence
Cowboy Steak
Bakers Royale
Spicy Bacon Cowboy Chili Recipe
White On Rice Couple
Barbecued Cowboy Steaks
Epicurious
Cowboy Rubbed Rib Eye With Chocolate Stout Pan...
Food52
Cowboy Steaks with Guinness Sauce
Leite's Culinaria
Cowboy Burgers
Eclectic Recipes
Seared Cowboy Steaks With Guinness Sauce
Leite's Culinaria
Cowboy Flank Steak
Oxmoor House
Sous Vide Gigantic Grass Fed Cowboy Chops (Bone...
Nom Nom Paleo