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Taffy Apple Salad Iv

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Related tags
salad vegetarian memorial day lunch latin spanish
Nutrition per serving    (USDA % daily values)


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Ingredients for 7 servings

1/2 cup white sugar

1 (15 ounce) can crushed pineapple, drained

1 cup chopped Spanish peanuts

1 egg, beaten

3 cups diced apple without peel

1 (8 ounce) container frozen whipped topping, thawed

1 1/2 tablespoons white wine vinegar

1 tablespoon all-purpose flour

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