Indonesian Beef Curry With Coconut Rice

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Nutrition per serving    (USDA % daily values)
CAL
500
FAT
94%
CHOL
39%
SOD
42%

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Ingredients for 6 servings

1 cup light coconut milk

1 1/2 teaspoons ground cumin

cooking spray

Rice

2 tablespoons minced peeled fresh ginger

6 garlic cloves , thinly sliced

1 1/2 lbs lean top round beef , thinly sliced

1 1/4 cups water

1 cup uncooked basmati rice

1 (3 inch) cinnamon sticks

2 teaspoons ground coriander

1/2 teaspoon ground cloves

1 tablespoon fresh lime juice

3 cardamom pods , crushed

Curry

1/4 teaspoon salt

1/2 cup thinly sliced shallot

3/4 teaspoon salt

1/2 teaspoon fresh ground black pepper

2 serrano chilies , thinly sliced

1 1/2 tablespoons canola oil

1 cup organic vegetable broth (such as Swanson Certified Organic)

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