Farmhouse Chicken Soup

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1/2 teaspoon salt

1/8 teaspoon ground nutmeg

1/2 cup chopped celery

2 quarts water

2 garlic cloves, minced

1 (3 pound) broiler-fryer chicken

1 1/2 cups all-purpose flour

2 eggs, well beaten

1/2 cup milk

1/4 teaspoon crushed red pepper flakes

1/2 teaspoon poultry seasoning

1 large onion, chopped

2 teaspoons salt

1 tablespoon minced fresh parsley

1/8 teaspoon baking powder

1 cup diced carrots

1/2 teaspoon pepper

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