Wild Rice Salad

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
501
FAT
74%
CHOL
0%
SOD
1%

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Ingredients for 12 servings

1 pound wild rice

1/4 cup fresh orange juice

3 tablespoons chopped shallot

3 tablespoons balsamic vinegar

2 teaspoons Dijon mustard

1 teaspoon minced garlic

1/2 cup extra-virgin olive oil

1 cup long-grain white rice

1 1/2 cups water

2 cups hickory nuts or chopped pecans, toasted

1 1/4 cups chopped fresh flat-leaf parsley

3/4 cup dried apricots, thinly sliced

3/4 cup dried cranberries

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