Pasta With Saffron Oil

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Nutrition per serving    (USDA % daily values)
CAL
739
FAT
154%
CHOL
41%
SOD
2%

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Ingredients for 4 servings

1/4 tsp Saffron threads

Salt and freshly ground black pepper

1/3 cup virgin olive oil

1 pound linguini or other pasta

10.4 ounces piquillo peppers

1 jar tuna packed in olive oil

parsley leaves for garnish

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