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Crock-Pot Thanksgiving Shepherd's Pie

Nutrition per serving    (USDA % daily values)
CAL
240
FAT
25%
CHOL
24%
SOD
79%

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Ingredients for 8 servings

1 1/2 lb. ham loaf or ground ham

2 Tbsp. dijon mustard

1/4 cup brown sugar

1 cup frozen corn

1 cup frozen peas

3 cups mashed sweet potatoes

Sprinkling of brown sugar and nutmeg (optional)

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