Cookie-Press Cookies

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Martha Stewart

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Ingredients

1 1/2 cups (3 sticks) unsalted butter

1 cup sugar

2 large egg yolks

3 3/4 cups sifted all-purpose flour

1/4 teaspoon salt

1 tablespoon pure vanilla extract

6 ounces semisweet chocolate, melted

Confectioners' Sugar Glaze

Food coloring, preferably gel-paste, for decorating

Sanding sugar, for decorating

Nonpareils, for decorating

Silver dragees, for decorating

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