Chocolate Chip Cheesecake Swirl Cupcakes

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
221
FAT
36%
CHOL
8%
SOD
23%

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Ingredients for 24 servings

1/2 cup sugar

2 packages (3 oz each) cream cheese, softened

1 egg

1 bag (6 oz) semisweet chocolate chips (1 cup)

2 1/4 cups Gold MedalĀ® all-purpose flour

1 2/3 cups sugar

1/4 cup baking cocoa

1 1/4 cups water

1/2 cup vegetable oil

2 tablespoons white vinegar

2 teaspoons baking soda

2 teaspoons vanilla

1 teaspoon salt

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