Greek Yogurt And Feta Dip

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
43
FAT
7%
CHOL
3%
SOD
7%

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Ingredients for 8 servings

1 container (6 oz) Yoplait® Fat Free Greek plain yogurt

2 tablespoons reduced-fat mayonnaise

1/4 cup crumbled tomato-basil feta cheese (1 oz)

2 tablespoons chopped fresh parsley

Assorted fresh vegetables

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