Spicy Carrot Cupcakes

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Land O Lakes

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Ingredients

2 1/2 cups all-purpose flour

1 cup sugar

3/4 cup Land O Lakes® Butter, melted

1 cup milk

3 Land O Lakes® All-Natural Eggs

1 1/2 teaspoons baking powder

1 teaspoon baking soda

1 teaspoon salt

1 teaspoon ground cinnamon

1 teaspoon ground cloves

1 teaspoon ground nutmeg

1 tablespoon lemon juice

5 medium (1 1/2 cups) carrots, shredded

1/2 cup raisins

Powdered sugar

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