Deep Chocolate Cherry Cashew Cookies

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In Jennie's Kitchen


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3/4 cup Flour

1/2 cup Cocoa Powder

1/2 tsp Salt

1 tsp Instant coffee granules

8 oz bittersweet chocolate discs (reserve 2 ounces)

8 tbsp butter, cut into pieces

2 large eggs

1 cup Sugar

1 tsp vanilla extract

1 cup chopped, toasted cashews

1 cup dried sour cherries

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