Strawberry-Rhubarb Compote

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
215
FAT
3%
CHOL
0%
SOD
1%

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Ingredients for 3 servings

4 cups 1/2-inch-thick rhubarb slices (about 1 generous pound)

1/2 cup sugar

2 tablespoons water

1 16-ounce package frozen sliced sweetened strawberries, thawed

1/2 teaspoon vanilla extract

1/2 teaspoon ground nutmeg

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