Italian Tomato Florentine Soup

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
498
FAT
100%
CHOL
30%
SOD
105%

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Ingredients for 4 servings

4 ounces prosciutto , diced or country ham

2 cups whole canned tomatoes (canned fine)

3 teaspoons fresh oregano , chopped

1 cup onion , diced

4 cups chicken broth

4 tablespoons olive oil

1-2 cup romano cheese , grated

1 1/2 cups spinach , rinsed, stems trimmed, leaves chopped

2 teaspoons garlic , minced

2 cups tomatoes , diced (canned fine)

1/2 cup dry red wine

2 tablespoons fresh basil , chopped

Italian bread

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