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1 1/2 teaspoons onion powder or 1/3 cup diced fresh onion

3 tablespoons olive oil

4-6 queen green olives , chopped

1 (2 1/4 ounce) can green chili peppers , chopped

1 1/2 tablespoons white vinegar

1 1/2 teaspoons garlic salt

1 (2 1/4 ounce) can black olives , chopped

2 large tomatoes , diced

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