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Pear Pie Pop Tarts

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A Cozy Kitchen
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dessert nut free vegetarian thanksgiving american


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2 1/2 cups of all-purpose flour

2 sticks of butter, really cold and cubed

1 tablespoon sugar

1 teaspoon salt

3/4 water, ice cold

1 egg with 1 tablespoon milk ( for egg wash)

2 Bosc pears, diced

3/4 tablespoon cinnamon

1/4 teaspoon nutmeg

Pinch of salt

1 teaspoon cornstarch

1 cup powdered sugar

1 tablespoon whole milk

1/8 teaspoon cinnamon

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