Apple Crumble Semifreddo

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donna hay


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2 cups (340g) grated Granny Smith (green) apple

1 teaspoon ground cinnamon

1 tablespoon finely grated lemon rind

1 tablespoon lemon juice

3 eggs

2 egg yolks, extra

1 teaspoon vanilla extract

1 cup (220g) caster (superfine) sugar

2 cups (500ml) single (pouring) cream

store-bought waffle cones, to serve

1 cup (150g) plain (all purpose) flour, sifted

⅓ cup (75g) caster (superfine) sugar

80 g butter, melted

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