Roasted Almond Crusted Salmon With A Pomegranate Glaze

4 faves
More from this source
How Sweet It Is
Nutrition per serving    (USDA % daily values)
CAL
863
FAT
114%
CHOL
140%
SOD
74%

Comments

Add a comment

Ingredients for 4 servings

1 pound of salmon (cut into 4 pieces) or 4 salmon filets

2 egg whites, lightly beaten

1 cup crushed roasted almonds

3/4 cup panko bread crumbs

1/2 cup regular seasoned bread crumbs

1/3 cup flour (any kind works)

1 teaspoon salt

1 teaspoon pepper

2/3 cup pomegranate balsamic vinegar (regular balsamic will work too)

1/3 cup pomegranate juice

You might also like

Walnut Crusted Wild Salmon & Edamame Mash
Sprouted Kitchen
Panko Crusted Salmon With Quickest Avocado Relish
One Hungry Mama
Panko-Crusted Baked Salmon
Simply Recipes
Panko-Crusted Salmon
Simply Recipes
Almond And Coconut Crusted Salmon Bites
Spoon Fork Bacon
Horseradish-Crusted Salmon Recipe
Real Simple
Potato-Crusted Salmon With Watercress Salad Recipe
Real Simple
Pepper-Crusted Salmon With Olive Sauce
Williams-Sonoma
Garlic-Crusted Salmon
The Cozy Apron
Super Seed Recipe: Sesame Crusted Salmon
The Dr. Oz Show