Roasted Pork Chops & Cranberry Sauce

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Nutrition per serving    (USDA % daily values)
CAL
755
FAT
83%
CHOL
150%
SOD
15%

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Ingredients for 4 servings

3 tablespoons olive oil

1 cup fresh cranberries

2 garlic cloves , minced

3/4 cup cranberry juice

4 boneless pork chops

4 tablespoons brown sugar

salt & pepper

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