Mini Meat Pies

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Ingredients

1 onion , chopped

2 small tomatoes , sliced

1/2 teaspoon dried oregano leaves

6 sheets shortcrust pastry, pre-rolled

2 tablespoons plain flour

500 g beef mince

Filling

375 ml beef stock

2 teaspoons worcestershire sauce

1 tablespoon oil

1/2 teaspoon mixed herbs

80 ml tomato sauce

2 garlic cloves , crushed

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