Cantaloupe Ice Cream

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2 cup diced ripe cantaloupe (about 1 cantaloupe)

1 cup Heavy Cream

2 cup half-and-half

2 x Eggs

3/4 cup Granulated Sugar

1 tsp Vanilla Extract

2-4 tbsp lime juice (depending on how tart you’d like it to be)

1/2 tsp Ground Ginger

1/2 tsp Salt

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