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Beefsteak Tomato Salad

5 faves
Nutrition per serving    (USDA % daily values)
CAL
110
FAT
33%
CHOL
0%
SOD
3%

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Ingredients for 4 servings

3 tablespoons red-wine vinegar

3 tablespoons olive oil

1 shallot, minced

2 teaspoons capers, rinsed and coarsely chopped

3 ripe beefsteak tomatoes

Coarse salt and ground pepper

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