Corned Beef & Swiss Bagels

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Land O Lakes


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1/4 cup LAND O LAKESĀ® Light Sour Cream

3 tablespoons sweet honey mustard

4 light rye, plain or egg bagels, split

Leaf lettuce

1/4 pound thinly sliced deli corned beef

1/2 pint deli coleslaw, well drained

4 (3/4-ounce) slices LAND O LAKESĀ® Deli Swiss Cheese*

4 thin green bell pepper rings

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