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Curried Potato, Chicken And Avocado Salad

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Food.com
Related tags
salad low carb easter labor day dinner lunch
Nutrition per serving    (USDA % daily values)
CAL
438
FAT
76%
CHOL
15%
SOD
11%

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Ingredients for 4 servings

2 cups chopped cooked chicken

1/2 cup roasted cashews , roughly chopped

1 tablespoon orange juice

2 tablespoons fresh coriander

500 g new potatoes , cut into chunks

1 tablespoon grated orange rind

1/4 cup kraft* classic mayonnaise

2 teaspoons gluten free curry paste

2 tablespoons chopped mint

1/4 cup natural yoghurt

1 avocado , cut into chunks

1 orange , segmented

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