FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Wine And Cheese Plate With Honeyed Walnuts And Fruit

More from this source
My Recipes
Related tags
low carb vegetarian greek mediterranean

Comments

Add a comment

Ingredients

1 1/4-pound piece(s) Seaside Cheddar or Cabot Clothbound Cheddar

1 (1/4-pound) wedge Roquefort, Stilton or Rogue Anniversary Blue

1 (1/4-pound) wedge Hervé Mons Camembert

1/4 cup(s) toasted walnuts or pecans

2 tablespoon(s) honey

Pinch fine sea salt

1 apple or pear, cored and thinly sliced

1/4 cup(s) golden or regular raisins

1 teaspoon(s) lemon juice

1/2 cup(s) fruit chutney (such as mango or fig)

1 small bunch(es) red or green grapes

1/2 baguette, thinly sliced

1 bottle(s) Bordeaux red wine

You might also like

Cristina Lemon-Ricotta Pasta With Caramelized S...
Cristina Ferrare
Cheddar Scones With Pickled Celery And Grilled...
Great British Chefs
Chicken Marsala Pasta
100 Days of Real Food
Le Gruyère Cheese Plate With Figs
My Recipes
Creamy Spinach, Bacon And Sun-Dried Tomato Sauc...
Food.com
Beef Braciole
Food.com
Braised Short Ribs With Mascarpone Polenta
Framed Cooks
Chicken With Chardonnay And Fresh Herbs
Wolfgang Puck
Lemon Chicken With Artichokes
Framed Cooks
Artichoke Risotto With Taleggio Cheese
Framed Cooks