Oatmeal-Cranberry Cookies

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5-3/4 oz. (1-1/4 cups) unbleached all-purpose flour

1-1/2 tsp. pure vanilla extract

1/2 tsp. table salt

1 tsp. ground cinnamon

6 oz. (3/4 cup) unsalted butter, slightly firm

3/4 cup very firmly packed, very fresh dark brown sugar

1-3/4 cups old-fashioned oatmeal

1/2 cup dried cranberries

1/2 tsp. baking soda

1 tsp. finely grated orange zest

1/3 cup orange juice

1 large egg

1/4 cup granulated sugar

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