Pan De Sal I

4 faves
More from this source
AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
175
FAT
10%
CHOL
0%
SOD
12%

Comments

Add a comment

Ingredients for 20 servings

6 cups all-purpose flour

2 teaspoons active dry yeast

1 1/2 teaspoons salt

1/3 cup white sugar

1/4 cup vegetable oil

2 cups warm water (110 degrees F/45 degrees C)

You might also like

Orecchiette With Cherry Tomatoes And Arugula
smitten kitchen
Parisienne Farmgirl’s Dark Chocolate Reine De Saba
Where Women Cook
Cold Avocado Soup With Sweet Corn And Bacon
Joy The Baker
Kale And Sundried Tomato Hummus
Vegan YumYum
Jamaica Flower Iced Tea Recipe (Agua De Jamaica)
101 Cookbooks
Shitake Mushroom + Lentil Asian Tacos
Sprouted Kitchen
Apple Pâte De Fruit
Food52
Smoky Corn & Jalapeno Dip
The Kitchn
Potato Tacos (Tacos De Papa)
The Kitchn
Fresh Cheese And Cilantro Dip
Chocolate and Zucchini