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Korean Fried Chicken

Recipe Details
Nutrition

Details

Cook time:

DF
LC

10 Ingredients

  • 1 cup sugar
  • 1/4-1/3 cup minced garlic clove
  • 1 onion
  • 4 1/2 Tbsps salt
  • 3 Tbsps ground pepper
  • 1 tsp ginger powder or 1 1/2 tsps ginger puree
  • 1 egg yolk, only
  • 1 1/2 cups potato starch
  • 1 (10 lb) bag chicken wings
  • 1 1/2 cups flour

Preparation

Read recipe preparation at Food.com  

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