Baby Bok Choy With Cashews

27 faves | 2 recommends
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Simply Recipes
Nutrition per serving    (USDA % daily values)
CAL
208
FAT
55%
CHOL
0%
SOD
8%

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Ingredients for 4 servings

2 tbsp olive oil

1 cup chopped green onions, including green ends

3 cloves garlic, chopped

1 lb baby bok choy, rinsed, larger leaves separated from base, base trimmed but still present, holding the smaller leaves together

1/2 tsp dark sesame oil

Salt

1/2 cup chopped, roasted, salted cashews

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