Kumquat Tart

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Love and Olive Oil


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1 stick unsalted butter, at room temperature

1/2 cup confectioners sugar

zest of one orange

1/4 tsp kosher salt

1 cup all purpose flour

1/2 pint kumquats

4 large egg yolks

1 can (14 oz.) sweetened condensed milk

juice of one orange

1 tsp orange liqueur

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