Roasted Beet, Gorgonzola And Walnut Bread Panini

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Williams-Sonoma
Nutrition per serving    (USDA % daily values)
CAL
442
FAT
68%
CHOL
15%
SOD
49%

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Ingredients for 1 serving

2 slices walnut bread, each 1/2 inch thick

Olive oil for brushing

2 Tbs. mayonnaise

4 large, thin slices roasted beets

Salt and freshly ground pepper, to taste

1 oz. Gorgonzola or other blue cheese, sliced or crumbled

1/4 cup baby arugula

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