Butter Pecan Cake

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
426
FAT
87%
CHOL
39%
SOD
32%

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Ingredients for 12 servings

1 1/2 cups chopped pecans

1 cup butter

2 1/4 cups all-purpose flour

3/4 cup granulated sugar

1/2 cup light brown sugar, firmly packed

1 tablespoon baking powder

1 teaspoon salt

1 cup milk

1 teaspoon vanilla

2 eggs

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