Pineapple, Strawberry, And Lychee Parfaits

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Fine Cooking
Nutrition per serving    (USDA % daily values)
CAL
691
FAT
160%
CHOL
0%
SOD
223%

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Ingredients for 6 servings

3/4 cup plus 2 Tbs. granulated sugar

4 cups ripe strawberries, hulled, halved lengthwise if large

2 medium ripe pineapples (about 3 lb. each)

1/2 cup small fresh mint sprigs; more for garnish

16 fresh lychees, shelled and pitted, or one 20-oz. can lychees, drained, rinsed, and halved lengthwise if large

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