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Chicken On A Skewer (Yakitori)

Nutrition per serving    (USDA % daily values)
CAL
111
FAT
5%
CHOL
7%
SOD
121%

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Ingredients for 4 servings

4 medium chicken legs (thighs and drumsticks), boned

1 large green bell pepper

8 tablespoons Japanese soy sauce (shoyu)

4 tablespoons sake

3 tablespoons sugar

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