FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Poached Salmon With Mustard Sauce

1 fave
More from this source
All You
Related tags
main-dish gluten free low carb nut free passover dinner

Comments

Add a comment

Ingredients

4 2-inch-thick crosscut salmon fillets, skin on (about 3 lb. total), cut in half

1 small onion, coarsely chopped

1 rib celery, chopped

1 carrot, chopped

10 black peppercorns

1 tablespoon salt

1 bay leaf

Juice of 1 lemon

1 cup sour cream

2 tablespoons Dijon mustard

1 tablespoon lemon juice

1 tablespoon minced fresh dill

1 tablespoon minced fresh parsley

1 teaspoon lemon zest

1/2 teaspoon salt

1/4 teaspoon pepper

You might also like

Citrus-Poached Salmon With Dijon Mustard Sauce...
Food Republic
Poached Salmon With Green Herb & Mustard Sauce
BBC Good Food
Poached Sockeye Salmon With Mustard Herb Sauce
Epicurious
Poached Salmon With Honey-Mustard Sauce
Betty Crocker
Poached Salmon With A Mustard-Dill Sauce
Food.com
Quick Poached Salmon With Dill Mustard Sauce
AllRecipes.com
Poached Salmon With Salsa Verde
No Recipes
Poached Salmon With Dill & Capers
Bijouxs
Poached Salmon
Simply Recipes
Citrus Poached Wild Salmon With Cucumber-Yogurt...
Pamela Salzman