Black-Bottom Chocolate Cream Pie

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Oxmoor House

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Ingredients

1 1/2 (3-ounce) dark chocolate bars, melted (we tested with Ghirardelli; see Note below)

1 baked 9

2/3 cup sugar

1/3 cup cornstarch

3 tablespoons cocoa

1/8 teaspoon salt

4 egg yolks, lightly beaten

2 cups milk

1 cup half-and-half

2 tablespoons butter or margarine

1 (3-ounce) dark chocolate bar, finely chopped

1 teaspoon vanilla extract

1 tablespoon bourbon (optional)

1 cup whipping cream

1/4 cup sifted powdered sugar

Garnish: chocolate shavings

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