Garden Tuna Salad

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
253
FAT
41%
CHOL
14%
SOD
19%

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Ingredients for 4 servings

1 6-ounce can water-packed tuna, drained, flaked

1 large tomato, chopped

1 medium cucumber, peeled, seeded, chopped

1 small red bell pepper, chopped

1/2 cup chopped green onions

2 celery stalks, chopped

4 ounces (about 1 cup) small shell pasta, freshly cooked

6 tablespoons (or more) prepared ranch-style salad dressing

3 tablespoons chopped fresh dill or 1 tablespoon dried dillweed

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