Crab And Corn Chowder With Bacon

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
582
FAT
98%
CHOL
72%
SOD
40%

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Ingredients for 6 servings

6 ounces bacon, cut into 1/2-inch pieces

1 large onion, chopped

1 pound red-skinned potatoes, unpeeled, diced

2 1/2 cups bottled clam juice

3 1/2 cups half and half

1 pound fresh or frozen corn kernels

1 pound fresh crabmeat, coarsely flaked or chopped

3 tablespoons chopped fresh thyme

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