Hot And Sour Broth With Shredded Chicken

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6 large dried black mushrooms, lightly washed

6 dried tree ear mushrooms, lightly washed

6 dried tiger lily buds

4-8 fresh thai chili peppers, or to taste

6 cups Chicken Stock, or low-sodium canned, or water

1 chicken breast, poached and shredded

1/2 cup thinly sliced bamboo, or bamboo shoots

2 medium carrots, cut into matchsticks

1/2 pound firm tofu, cut into 1/2-inch cubes

1/4 cup chopped scallions

1/4 cup cilantro leaves

1 lime, zested

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