Egg Sandwich Filling

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
174
FAT
37%
CHOL
158%
SOD
13%

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Ingredients for 2 servings

1/2 teaspoon butter

1 tablespoon mayonnaise or allergy-free mayonnaise

3 hard-boiled eggs

1 tablespoon fresh chives or 1 teaspoon dried chives (heaped)

4 spring onions , finely chopped

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