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Roasted Tofu, Asparagus And Radishes - Ww

Nutrition per serving    (USDA % daily values)
CAL
160
FAT
27%
CHOL
0%
SOD
22%

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Ingredients for 4 servings

1/2 teaspoon salt

1 tablespoon extra virgin olive oil

1 lb reduced-fat firm tofu , cut into 1 inch cubes

1 tablespoon fresh rosemary , finely chopped or 1 teaspoon dried rosemary

1 lb asparagus , trimmed and cut into 2-inch lengths (1 bunch)

3 garlic cloves , finely chopped or 1 1/2 teaspoons garlic paste

2 tablespoons balsamic vinegar

1 (6 ounce) bag radishes , trimmed

1 small red onion , cut into 4 wedges

1/4 teaspoon fresh ground black pepper

1 teaspoon lemon zest , grated

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