Oatmeal Buttermilk Pancakes

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
428
FAT
49%
CHOL
36%
SOD
62%

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Ingredients for 6 servings

2 eggs

1/2 cup whole wheat flour

1 1/4 cups regular rolled oats

2 cups buttermilk

3 tablespoons sugar

1 teaspoon baking soda

1/2 cup white flour

1 teaspoon salt

1/4 cup oil

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