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Creamy Country Chicken With Vegetables

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McCormick
Related tags
nut free
Nutrition per serving    (USDA % daily values)
CAL
304
FAT
0%
CHOL
41%
SOD
39%

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Ingredients for 8 servings

4 whole bone-in chicken breasts, (about 2 1/4 pounds), halved

3 cups cubed potatoes (about 1 pound)

3 cups baby carrots (about 1 pound)

1 medium onion, coarsely chopped

2 packages McCormick® chicken gravy Mix

1 cup water

1 teaspoon Lawry's® seasoned salt

1 teaspoon McCormick® thyme leaves

1/4 teaspoon McCormick® poultry seasoning

1 cup sour cream

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