Katie’s Crepes {Dinner + Dessert}

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1 1/2 cups flour

1 T sugar

1/2 t baking powder

1/2 t salt

2 cups milk

2 eggs

2 T butter (melted + cooled slightly)

3 T basil pesto

1 small wedge of brie, cut into pieces or strips

1/4 cup sun dried tomatoes in oil, drained and diced

1 to 2 small chicken breasts, cooked and cut into bite size pieces and sprinkled with salt and pepper

1 cup strawberries, quartered

2 T sugar

1/3 cup nutella

whipped cream

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