Curried Chicken Salad

More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
342
FAT
66%
CHOL
11%
SOD
24%

Comments

Add a comment

Ingredients for 10 servings

2 teaspoons curry powder

1/2 cup thinly sliced green onion

1/2 cup dry roasted peanuts

2 cups mayonnaise

6 cups romaine lettuce , torn into bite-size pieces

4 cups cooked chicken breasts, cut in 1-inch strips

1/2 cup raisins

18 cherry tomatoes (halved)

1 tablespoon sugar

1 medium cucumber , thinly sliced

16 ounces frozen sweet baby peas, thawed

8 ounces water chestnuts , sliced

1/2 teaspoon ground ginger

1/2 cup fresh radish sprouts

You might also like

Curry Chicken Salad
One Hungry Mama
Curried Chicken Salad
No Recipes
Curried Chicken Salad Wraps
My Baking Addiction
Curried Chicken Salad With Grapes
Real Simple
Curried Chicken Salad With Endive
Simply Recipes
Curried Chicken Salad With Greek Yogurt Recipe
Food Republic
Curried Chicken Pasta Salad
The Pioneer Woman
Curry Chicken Salad With Currants On Endive Leaves
Feed Me Phoebe
Ruth’s Curry Chicken Salad
The Naptime Chef
Curried Chicken With Mango Salad
Eating Well