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Asparagus Frittata

By Saveur
2 faves
Nutrition per serving    (USDA % daily values)
CAL
375
FAT
77%
CHOL
152%
SOD
40%

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Ingredients for 10 servings

1 tsp. butter

2 cups grated white cheddar

1 small bunch chives, coarsely chopped

salt

20 spears asparagus, trimmed

12 eggs, lightly beaten

2 small yellow onions, peeled and chopped

2 small carrots, peeled, trimmed, and finely grated

1 cup self-rising flour

1 cup milk

1/4 tsp. freshly ground black pepper

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