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Mushroom-And-Fresh Parsley Noodles

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Southern Living
Related tags
main-dish gluten free dinner


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1 (8-oz.) package medium egg noodles

3 chicken bouillon cubes

5 tablespoons butter

1 (8-oz.) package sliced fresh button mushrooms*

1/4 cup finely chopped fresh parsley or basil

Freshly ground pepper to taste

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