Roast Banana-Pumpkin Breakfast Bread Recipe

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101 Cookbooks
Nutrition per serving    (USDA % daily values)
CAL
4801
FAT
638%
CHOL
305%
SOD
496%

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Ingredients for 1 serving

3/4 cup golden raisins

1/2 cup Myer

2 x ripe bananas, unpeeled

2 cup cake flour

2 tsp baking powder

1/2 tsp baking soda

1/4 tsp salt

6 tbsp unsalted butter, softened

2/3 cup sugar

2 large eggs

1/2 cup unsweetened coconut milk

1 tsp pure vanilla extract

1/2 cup toasted pumpkin seeds

Powdered sugar (optional)

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