Pesto Goat Cheese

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Southern Living


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2 (3-ounce) logs goat cheese, softened

1 (8-ounce) package cream cheese, softened

1 (7-ounce) jar basil pesto sauce, drained

1 tablespoon fresh lemon juice

1 tablespoon chopped fresh parsley

1 (3/4-ounce) package fresh thyme sprigs

Assorted crackers

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